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Recipes

food-illustrationWelcome to the Fitter Food Kitchen

At Fitter Food we know that eating an awesome diet of good quality, great tasting and easily accessible produce is essential in living a long, healthy, energised and positive life. Our no-fuss, easy to prepare, delicious recipe and meal ideas have been expertly designed so you can eat amazing, great tasting food that’s both good for you AND won’t break the bank.

Have a browse through our meal categories, plug in your key ingredient or search by your dietary requirement – it’s that simple!

Recipe of the Week

Latest Recipes

Protein Bakewell Porridge

Protein Bakewell Porridge

[EXCLUSIVE FITTER 365 RECIPE] Move over Bircher Muesli there’s a new favourite breakfast in town!

Our Protein Bakewell Porridge not only tastes warming and delicious but it’s also the perfect nutritional start to the day and will keep hunger at bay ’til lunchtime.

Each month our Fitter 365 members are treated to five EXCLUSIVE recipes, to join our awesome community and get access to your very own monthly health pan, special discounts, training challenges and our private Facebook group with advice and information directly from Matt, Keris and the Fitter Food team click here.

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Harissa Sweet Potato Chicken

Our tasty harissa sweet potato chicken is the perfect dish for a cold autumn evening. We’ve included chicken but if you’d prefer a vegetarian option the chickpeas will still provide a good source of protein.

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Chocolate Chestnut Cake

Chocolate Chestnut Fudge Cake

Using a chestnut puree in this mix makes for a fantastic fudgey, chocolatey cake that simply melts in your mouth. Friends will think you’ve spent hours slaving away in the kitchen, when in fact this little beauty takes just 15 minutes to prepare!

For more easy to follow healthier dessert options check out our brand new book, Paleo Primer: A Second Helping.

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Banana Chia Porridge

This banana chia porridge is a great option if you’re looking for an egg or oat free breakfast. Chia seeds are a cracking source of Omega 3, protein and fibre. To help maximise the benefits of the seeds, soak them over night in milk to create a chia tapioca mixture, which will keep in the fridge for up to 5 days.

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Butternut and Black Bean Casserole

This butternut and black bean casserole is full of fibre, phytonutrients and of course, taste! It’s versatile enough to be served as a lunch or dinner on its own or as a side dish. Prepare the night before and reheat the next day to make life a little easier.

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BOSH Beans, Scrambled Eggs & Spinach

We’ve created a healthier homemade version of the classic recipe using butter beans and cannellini beans. It’s legendary.
They only take 15 minutes to cook and are ideal for batch cooking and freezing. We love them with scrambled eggs and spinach for breakfast but of course the humble baked bean works as an accompaniment for many dishes.

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