Pork and Turkey Protein Bites
- Prep: 6 Minutes
- Cook: 20-25 Minutes
- Serves: 16 Bites
Macros are per bite
Calories | 89 |
---|---|
Carbs | 2.3 |
Fat | 6.4 |
Protein | 5.3 |
Free From |
|
Ingredients
- 6 pork sausages, skin removed
- 200g turkey mince
- 120g blueberries
- 100g walnuts, crushed
- ½ tsp, salt
Method
- Pre heat the oven to 180°C/350°F/gas mark 4.
- Mix all the ingredients thoroughly in a large bowl using your hands.
- Line a baking tray with greaseproof paper. Take handfuls of the mixture and shape into 16 balls.
- Place on the prepared tray before placing in the oven to cook for 25–30 minutes.
Tip:
Many good quality sausages have seasoning added but feel free to add extra salt, pepper, herbs or garlic powder.
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