Blueberry Baked Oats
- Prep: 5 minutes
- Cook: 30 minutes
- Serves: 1
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Calories | 328 |
---|---|
Carbs | 36 |
Fat | 13 |
Protein | 18 |
Free From |
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Ingredients
- 100g natural yogurt
- 30g porridge oats
- 100g blueberries (any berries or fruit can be substituted)
- ½ tsp cinnamon
- 1 tsp. vanilla extract
- Pinch of sea salt
- 1 egg
Method
- Pre heat the oven to 180°C/350°F/gas mark 4.
- In a bowl combine the yogurt, oats, berries, cinnamon, vanilla, salt and egg.
- Transfer into a small heatproof bowl (slightly larger than a ramekin) and place in the oven to cook for 30 minutes until golden.
- Once cooked, allow to cool a little and enjoy.
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