Bacon Wrapped Avocado Stuffed Chicken

  • Prep: 10 Minutes
  • Cook: 35-45 Minutes
  • Serves: 4
Nutrition
Calories 495
Carbs 2.7
Fat 30
Protein 53
Free From

Ingredients

  • 4 large, boneless chicken breasts
  • 1 avocado
  • 100g mozzarella cheese, chopped
  • 1 tsp onion powder
  • Salt and pepper
  • 8–12 slices streaky bacon
  • 70g sundried tomatoes in olive oil, chopped

Method

  1. Pre heat the oven to 180°C/350°F/gas mark 4.
  2. Mash the avocado and stir in the mozzarella, onion powder and season to taste.
  3. Slice a pocket in the thickest part of the chicken breast and stuff with the avocado mixture.
  4. Wrap the bacon around the breasts (2–3 per breast), sprinkle with smoked paprika and place on a tray to bake in the oven for 35–45 minutes.